We talk a lot about hormones at All About Greens—how food can support mood, sleep, energy, and even confidence. But there's one topic that’s starting to get more attention (and rightly so), and that’s the so-called "male menopause."
So, is it real? What’s actually happening in the body? And can the food on your plate make a difference? Let’s break it down.
Unlike the female menopause—which involves a sudden drop in oestrogen and a clear transition—men experience a more gradual decline in testosterone, the primary male sex hormone. This is often referred to as andropause or late-onset hypogonadism, and it's real, diagnosable, and increasingly recognised by the medical community.
Testosterone levels in men typically begin to drop by about 1% per year after the age of 30. For some, this change is subtle. For others, it can trigger noticeable symptoms that affect day-to-day life.
According to the NHS, these changes aren’t inevitable—and should be taken seriously if they’re affecting your quality of life.
Testosterone decline is part of ageing, yes, but it can be accelerated by lifestyle and health conditions such as:
That’s why it’s essential to look at the bigger picture—this isn’t just about hormones, it’s about whole-body health.
If you’re experiencing symptoms, speak to your GP. Diagnosis usually involves:
While the term “male menopause” is sometimes criticised for being misleading, the reality is that low testosterone is real and manageable—with the right support.
Some men may be prescribed Testosterone Replacement Therapy (TRT), especially if levels are clinically low and symptoms are severe. But TRT isn’t suitable for everyone, and often, a more holistic approach yields longer-lasting results.
While testosterone decline is natural, it doesn't have to be extreme or debilitating. A well-planned plant-based diet can help stabilise and support healthy testosterone production.
Plant-based diets are rich in antioxidants, fibre, and healthy fats—supporting blood flow, heart function and reducing inflammation, all of which are key for hormonal balance.
Excess body fat is linked to lower testosterone. A plant-based diet helps maintain a healthy weight without restrictive eating.
A diverse, fibre-rich diet supports gut bacteria—your microbiome plays a major role in regulating hormones like testosterone and cortisol.
Bonus tip: Cut back on processed food, added sugar, and alcohol—all of which can lower testosterone and increase inflammation.
Some UK employers—including NHS trusts and police forces—are beginning to recognise andropause in workplace wellbeing policies. It’s a small but important step towards normalising men’s hormonal health and supporting midlife wellness more broadly.
In our cooking course we talk about hormones, energy, mood, and digestion—but most importantly, we show you how to cook meals that support all of it.
Because food isn’t just fuel—it’s information for your body. And eating well shouldn’t be complicated or joyless.
While “male menopause” might not be the perfect term, the symptoms of low testosterone are real—and treatable. Lifestyle, diet, and support can make a huge difference.