VEGAN COOKING COURSE
This course is for you if you...
- Are just starting out, an amateur or an experienced cook
- Want to learn to cook like a pro for your friends and family
- Want to gain additional skills to enhance your cooking
- Want to create a plant based food business
- Want to learn classic culinary skills adapted to plant based techniques
- Would like a career as a vegan chef but have no qualifications
Professionally Produced Video Demonstrations
Filmed and edited by award winning film company Dead Pixel Films to make you feel like you are in the kitchen with us.
1-2-1 Support
On hand to take you on your culinary journey, working with you on the tricky bits and making sure you learn each and every skill to the best of your ability.
Multiple choice module assessments
To complement your online progress you will be able to complete multiple choice assessments to keep you on track with your learning.
Kate
"I can honestly say this is the most positive thing we have done in 2021!"
Adrian
"We have learnt how to cook so many different legumes and plant based ingredients and learnt new techniques that have changed the way we think about food and I can honestly say I have not missed any animal product!"
Kellie
"This has given me the confidence to cook delicious plant based meals that my family love."
WHAT AM I GOING TO LEARN?
This comprehensive course will not only teach you to cook, but give you the grounding required to work in a professional environment as well as a foundational understanding of food and the important role it plays in our lives and on our planet.
Introduction
- Brief History of Food
- Why Plant Based?
- Sustainability
- Eating Well
- How the Body Works
- Allergies & Intolerance
- Food & Mental Health
- Seasonality
- Organics
Key Skills
- Knife Skills
- Classic Vegetable Cuts
- Basic Cooking Methods
Learn to Cook
- Stocks
- Soups
- Basic Sauces
- Salsas, Dressings & Dips
- Salads
- Stews
- Batters
- Tofu & Tempeh
- Pastry
- Pasta
- Bread
- (No) Egg Dishes
- Introduction to Cakes
- Exotic Plant Substitutes
- Grains, Legumes, Nuts & Seeds
- Desserts
Learn to cook at your own pace, share with your friends and family, or work towards a qualification, the choice is yours!
Complete the course...
Enrol Today
Learn to Cook
Submit your Creations
Complete Assessments
Certificate of Completion
or get qualified...**
Enrol Today
Learn to Cook
Submit your Creations
Complete Assessments
Accreditation Weekend
Recognised Qualification
NCFE Accredited
Our Foundation in Plant Based Cookery course has been designed and built to meet the exacting standards of NCFE. In order to achieve this qualification you will be invited to attend a two day mini course at one of our assessment centres. Over the two days you will be required to demonstrate your key skills learnt during the online course. In this environment we will be able to assess seasoning, taste, organisation and techniques. We will provide all the equipment and ingredients during the two days. The cost for this £650.00
SO HOW DO I GET STARTED?
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Dive into our fabulous lessons and start learning
Get Cooking
Start cooking our tried and tested recipes
